The Winery Cadibon of Colli Orientali del Friuli of Friuli-Venezia Giulia

Winery Cadibon
The winery offers 21 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 142 of the estates of Friuli-Venezia Giulia.
It is located in Colli Orientali del Friuli in the region of Friuli-Venezia Giulia
Find the Winery Cadibon on Facebook

The Winery Cadibon is one of the best wineries to follow in Colli Orientali del Friuli.. It offers 21 wines for sale in of Colli Orientali del Friuli to come and discover on site or to buy online.

Top Winery Cadibon wines

Looking for the best Winery Cadibon wines in Colli Orientali del Friuli among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cadibon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cadibon wines with technical and enological descriptions.

The top white wines of Winery Cadibon

Food and wine pairings with a white wine of Winery Cadibon

How Winery Cadibon wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tagliatelle with shrimps, scallops or scallops express with cognac or parmesan squash with cumin.

Organoleptic analysis of white wines of Winery Cadibon

In the mouth the white wine of Winery Cadibon. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Cadibon

  • 2017With an average score of 3.90/5
  • 2015With an average score of 3.86/5
  • 2018With an average score of 3.76/5
  • 0With an average score of 3.75/5
  • 2016With an average score of 3.66/5

The grape varieties most used in the white wines of Winery Cadibon.

  • Sauvignon Blanc
  • Friulano
  • Chardonnay
  • Verduzzo
  • Pinot Grigio
  • Ribolla Gialla

Discovering the wine region of Colli Orientali del Friuli

The wine region of Colli Orientali del Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Livio Felluga or the Domaine Moschioni produce mainly wines red and white. The most planted grape varieties in the region of Colli Orientali del Friuli are Merlot, Schioppettino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Orientali del Friuli often reveals types of flavors of cherry, almonds or pineapple and sometimes also flavors of cream, citrus or apples.

In the mouth of Colli Orientali del Friuli is a powerful. We currently count 205 estates and châteaux in the of Colli Orientali del Friuli, producing 1244 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Orientali del Friuli go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.

The top red wines of Winery Cadibon

Food and wine pairings with a red wine of Winery Cadibon

How Winery Cadibon wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of barbecued prime rib with coarse salt, maultaschen ( swabian ravioli ) or lamb colombo.

Organoleptic analysis of red wines of Winery Cadibon

In the mouth the red wine of Winery Cadibon. is a powerful.

The best vintages in the red wines of Winery Cadibon

  • 2013With an average score of 4.00/5
  • 2014With an average score of 3.80/5
  • 0With an average score of 3.59/5
  • 2017With an average score of 3.50/5
  • 2016With an average score of 3.50/5
  • 2018With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Cadibon.

  • Merlot
  • Cabernet Franc
  • Refosco dal Peduncolo rosso
  • Refosco
  • Schioppettino

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top sparkling wines of Winery Cadibon

Food and wine pairings with a sparkling wine of Winery Cadibon

How Winery Cadibon wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of truffade (auvergne - cantal - 15), potato and tuna gratin or quiche without eggs.

The best vintages in the sparkling wines of Winery Cadibon

  • 0With an average score of 3.50/5

The grape varieties most used in the sparkling wines of Winery Cadibon.

  • Chardonnay

The word of the wine: Aging on lees

Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.

Discover other wineries and winemakers neighboring the Winery Cadibon

Planning a wine route in the of Colli Orientali del Friuli? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cadibon.

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.