Winery Zolotaya Balka (Золотая Балка)Balaklava Loco Cimbali Barrique
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Balaklava Loco Cimbali Barrique
Pairings that work perfectly with Balaklava Loco Cimbali Barrique
Original food and wine pairings with Balaklava Loco Cimbali Barrique
The Balaklava Loco Cimbali Barrique of Winery Zolotaya Balka (Золотая Балка) matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of potjevleesch, zucchini gratin with tuna and tomato or salmon and goat cheese quiche.
Details and technical informations about Winery Zolotaya Balka (Золотая Балка)'s Balaklava Loco Cimbali Barrique.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Balaklava Loco Cimbali Barrique from Winery Zolotaya Balka (Золотая Балка) are 0, 2016
Informations about the Winery Zolotaya Balka (Золотая Балка)
The Winery Zolotaya Balka (Золотая Балка) is one of of the world's great estates. It offers 62 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Historic Black Sea wine peninsula with centuries-old imperial tradition. Recognised speciality: Iberian-style fortified and sweet wines (Massandra, founded by Nicholas II in 1894), with signature notes of dried fruit, candied apricot, honey, walnut and caramel, exceptional long cellaring. Also dense Cabernet Sauvignon and deep Saperavi reds with black fruit, lively Aligoté whites, mineral Riesling and native Kokur. Identity grapes: Ekim Kara, Kefessia.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
