
Winery ZiereisenJaspis Spätburgunder Alte Reben
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Jaspis Spätburgunder Alte Reben of the Winery Ziereisen is in the top 50 of wines of Baden.
Taste structure of the Jaspis Spätburgunder Alte Reben from the Winery Ziereisen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jaspis Spätburgunder Alte Reben of Winery Ziereisen in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Jaspis Spätburgunder Alte Reben of Winery Ziereisen in the region of Baden often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Jaspis Spätburgunder Alte Reben
Pairings that work perfectly with Jaspis Spätburgunder Alte Reben
Original food and wine pairings with Jaspis Spätburgunder Alte Reben
The Jaspis Spätburgunder Alte Reben of Winery Ziereisen matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of alsatian bäckeoffe, osso buco with mushrooms or duck stew with cahors wine.
Details and technical informations about Winery Ziereisen's Jaspis Spätburgunder Alte Reben.
Discover the grape variety: Madeleine-Sylvaner
Of unknown origin, it is nevertheless a very old vitis vinifera cultivated and used as both a table grape and a wine grape. It is somewhat similar to the Madeleine angevine and is not related to the Sylvaner. It can be found in the United States, England, Canada, Germany, Switzerland, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Jaspis Spätburgunder Alte Reben from Winery Ziereisen are 2011, 2013, 0, 2014 and 2012.
Informations about the Winery Ziereisen
The Winery Ziereisen is one of of the world's greatest estates. It offers 43 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Tranquil (wine)
Refers to a non-sparkling wine.














