
Winery ZiereisenGestad
This wine generally goes well with beef, lamb or mature and hard cheese.
The Gestad of the Winery Ziereisen is in the top 60 of wines of Baden.
Wine flavors and olphactive analysis
On the nose the Gestad of Winery Ziereisen in the region of Baden often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Gestad
Pairings that work perfectly with Gestad
Original food and wine pairings with Gestad
The Gestad of Winery Ziereisen matches generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed zucchini, lamb chops with honey and spices or pork gyros.
Details and technical informations about Winery Ziereisen's Gestad.
Discover the grape variety: Completer
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
Last vintages of this wine
The best vintages of Gestad from Winery Ziereisen are 2010, 2015, 2011, 2017 and 2014.
Informations about the Winery Ziereisen
The Winery Ziereisen is one of of the world's greatest estates. It offers 43 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Peduncle
The stem of a flower or fruit.














