Winery Zero-SZero Sulphur Added Organic Pinotage
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Zero Sulphur Added Organic Pinotage from the Winery Zero-S
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zero Sulphur Added Organic Pinotage of Winery Zero-S in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Zero Sulphur Added Organic Pinotage
Pairings that work perfectly with Zero Sulphur Added Organic Pinotage
Original food and wine pairings with Zero Sulphur Added Organic Pinotage
The Zero Sulphur Added Organic Pinotage of Winery Zero-S matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of chicken, beef and lamb couscous (morocco), paella valenciana (without seafood) or fresh pasta.
Details and technical informations about Winery Zero-S's Zero Sulphur Added Organic Pinotage.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Zero Sulphur Added Organic Pinotage from Winery Zero-S are 2019, 0
Informations about the Winery Zero-S
The Winery Zero-S is one of of the world's greatest estates. It offers 4 wines for sale in the of Coastal Region to come and discover on site or to buy online.
The wine region of Coastal Region
The wine region of Coastal Region is located in the region of Western Cape of South Africa. Wineries and vineyards like the Domaine KWV or the Domaine KWV produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Coastal Region are Pinotage, Cabernet-Sauvignon and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Coastal Region often reveals types of flavors of cherry, orange or mango and sometimes also flavors of guava, gooseberry or passion fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Noble rot
A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
