Winery Zerba CellarsCockburn Vineyard Dolcetto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Cockburn Vineyard Dolcetto of the Winery Zerba Cellars is in the top 60 of wines of Walla Walla Valley.
Taste structure of the Cockburn Vineyard Dolcetto from the Winery Zerba Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cockburn Vineyard Dolcetto of Winery Zerba Cellars in the region of Washington is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cockburn Vineyard Dolcetto of Winery Zerba Cellars in the region of Washington often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Food and wine pairings with Cockburn Vineyard Dolcetto
Pairings that work perfectly with Cockburn Vineyard Dolcetto
Original food and wine pairings with Cockburn Vineyard Dolcetto
The Cockburn Vineyard Dolcetto of Winery Zerba Cellars matches generally quite well with dishes of beef, pasta or veal such as recipes of beef fillet in a crust, wok of chinese noodles with vegetables or oriental stuffed vegetables.
Details and technical informations about Winery Zerba Cellars's Cockburn Vineyard Dolcetto.
Discover the grape variety: Douce noire
The douce noire, as its name indicates, is a black grape variety. It originated in the region between the valleys of the Isère and Saône rivers. Often in autumn, its foliage takes on a red hue. The bunches of the black sweet are larger than average. They are compact and winged. Spherical, its berries are of normal size. The flesh is juicy, soft and sweet. Although it is on the verge of extinction, this variety is still present in some Jura vineyards. Some call it corbeau, especially in Savoie, but it has other names such as gros noir, plant de Calarin and pecot. The sweet black is associated with an average budding and a late first ripening. Hardy and vigorous, it adapts to poorly irrigated soils. This variety produces a wine with low alcohol content, flat, soft and without much finesse. It should be consumed within the year. Sweet black is generally grown with Persian. It must be associated with other grape varieties to be better. Nowadays, this variety is not multiplied at all.
Last vintages of this wine
The best vintages of Cockburn Vineyard Dolcetto from Winery Zerba Cellars are 0
Informations about the Winery Zerba Cellars
The Winery Zerba Cellars is one of of the world's greatest estates. It offers 62 wines for sale in the of Walla Walla Valley to come and discover on site or to buy online.
The wine region of Walla Walla Valley
The wine region of Walla Walla Valley is located in the region of Columbia Valley of Washington of United States. We currently count 225 estates and châteaux in the of Walla Walla Valley, producing 840 different wines in conventional, organic and biodynamic agriculture. The wines of Walla Walla Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
