
Winery Zeller AbtsbergViognier Spätlese Trocken
This wine generally goes well with pork, poultry or game (deer, venison).

Food and wine pairings with Viognier Spätlese Trocken
Pairings that work perfectly with Viognier Spätlese Trocken
Original food and wine pairings with Viognier Spätlese Trocken
The Viognier Spätlese Trocken of Winery Zeller Abtsberg matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of old-fashioned pork roll, duck breast in a crust or parsley knives.
Details and technical informations about Winery Zeller Abtsberg's Viognier Spätlese Trocken.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Viognier Spätlese Trocken from Winery Zeller Abtsberg are 0
Informations about the Winery Zeller Abtsberg
The Winery Zeller Abtsberg is one of of the world's great estates. It offers 36 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.














