The Winery Zanoni of Unknow region

Winery Zanoni - Valpolicella Ripasso Superiore
The winery offers 7 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 265 of the estates of Unknow region.
It is located in Unknow region

The Winery Zanoni is one of the best wineries to follow in Région inconnue.. It offers 7 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Zanoni wines

Looking for the best Winery Zanoni wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zanoni wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zanoni wines with technical and enological descriptions.

The top red wines of Winery Zanoni

Food and wine pairings with a red wine of Winery Zanoni

How Winery Zanoni wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish tagine, beef tournedos with boursin or rabbit with marengo sauce.

Organoleptic analysis of red wines of Winery Zanoni

On the nose the red wine of Winery Zanoni. often reveals types of flavors of oaky, vanilla or plum and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Winery Zanoni. is a powerful.

The best vintages in the red wines of Winery Zanoni

  • 2008With an average score of 4.12/5
  • 2012With an average score of 4.10/5
  • 2006With an average score of 4.10/5
  • 2011With an average score of 4.07/5
  • 2010With an average score of 4.04/5
  • 2009With an average score of 4.04/5

The grape varieties most used in the red wines of Winery Zanoni.

  • Rondinella
  • Corvina
  • Molinara
  • Corvinone

Discovering the wine region of Unknow region

This is not a known wine region.

The top sweet wines of Winery Zanoni

Food and wine pairings with a sweet wine of Winery Zanoni

How Winery Zanoni wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of oxtail confit in red wine, skate wing with caper butter or clams in white wine.

The best vintages in the sweet wines of Winery Zanoni

  • 2011With an average score of 4.40/5
  • 2009With an average score of 4.30/5

The grape varieties most used in the sweet wines of Winery Zanoni.

  • Corvina
  • Rondinella
  • Molinara

Discover the grape variety: Rondinella

Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.

Discover other wineries and winemakers neighboring the Winery Zanoni

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zanoni.

Discover the grape variety: Corvina

Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.

News about Winery Zanoni and wines from the region

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

The word of the wine: Stirring (champagne)

Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.