Winery ZähringerSpätburgunder Vierlig
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Vierlig from the Winery Zähringer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Vierlig of Winery Zähringer in the region of Baden is a with a nice freshness.
Food and wine pairings with Spätburgunder Vierlig
Pairings that work perfectly with Spätburgunder Vierlig
Original food and wine pairings with Spätburgunder Vierlig
The Spätburgunder Vierlig of Winery Zähringer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of harira de mamie (moroccan soup), stuffed cutlets or roast venison with green pepper sauce.
Details and technical informations about Winery Zähringer's Spätburgunder Vierlig.
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Spätburgunder Vierlig from Winery Zähringer are 2015
Informations about the Winery Zähringer
The Winery Zähringer is one of of the world's great estates. It offers 76 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
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The Morey Saint Denis appellation seen by Laurent Lignier
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The word of the wine: Body (having)
Wine, dense and rich in alcohol.
