Winery ZaccagniniPrimo Sentiero Rosso Conero
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Primo Sentiero Rosso Conero from the Winery Zaccagnini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Primo Sentiero Rosso Conero of Winery Zaccagnini in the region of Marche is a .
Food and wine pairings with Primo Sentiero Rosso Conero
Pairings that work perfectly with Primo Sentiero Rosso Conero
Original food and wine pairings with Primo Sentiero Rosso Conero
The Primo Sentiero Rosso Conero of Winery Zaccagnini matches generally quite well with dishes of beef, pasta or veal such as recipes of bernard's potée, pasta with chicken, peppers and mushrooms or venison bourguignon.
Details and technical informations about Winery Zaccagnini's Primo Sentiero Rosso Conero.
Discover the grape variety: Gamay à jus blanc
Typical Burgundian grape variety. According to published genetic analyses, it is the result of a natural cross between Pinot and Gouais, which are the same parents of Melon. Gamay is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Primo Sentiero Rosso Conero from Winery Zaccagnini are 0
Informations about the Winery Zaccagnini
The Winery Zaccagnini is one of of the world's great estates. It offers 29 wines for sale in the of Rosso Conero to come and discover on site or to buy online.
The wine region of Rosso Conero
The wine region of Rosso Conero is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Alberto Serenelli or the Domaine Tenimenti Spinsanti produce mainly wines red and white. The most planted grape varieties in the region of Rosso Conero are Sangiovese, Cabernet-Sauvignon and Cortese, they are then used in wines in blends or as a single variety. On the nose of Rosso Conero often reveals types of flavors of earth, microbio or raspberry and sometimes also flavors of chocolate, clove or prune.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).
