Winery BellinghamBig Oak Shiraz
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Big Oak Shiraz from the Winery Bellingham
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Big Oak Shiraz of Winery Bellingham in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Big Oak Shiraz of Winery Bellingham in the region of Western Cape often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or red fruit.
Food and wine pairings with Big Oak Shiraz
Pairings that work perfectly with Big Oak Shiraz
Original food and wine pairings with Big Oak Shiraz
The Big Oak Shiraz of Winery Bellingham matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with pickle sauce, milk-fed lamb sautéed with saffron and lemon or potjevlesch (northern france).
Details and technical informations about Winery Bellingham's Big Oak Shiraz.
Discover the grape variety: Portan
Portan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Portan noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Big Oak Shiraz from Winery Bellingham are 2016, 2013, 2018, 2015 and 2017.
Informations about the Winery Bellingham
The Winery Bellingham is one of of the world's great estates. It offers 84 wines for sale in the of Coastal Region to come and discover on site or to buy online.
The wine region of Coastal Region
The wine region of Coastal Region is located in the region of Western Cape of South Africa. Wineries and vineyards like the Domaine KWV or the Domaine KWV produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Coastal Region are Pinotage, Cabernet-Sauvignon and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Coastal Region often reveals types of flavors of cherry, orange or mango and sometimes also flavors of guava, gooseberry or passion fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Fruity
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
