The Winery Yves Chabanne is one of the best wineries to follow in Pouilly-Fumé.. It offers 2 wines for sale in of Pouilly-Fumé to come and discover on site or to buy online.
Looking for the best Winery Yves Chabanne wines in Pouilly-Fumé among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Yves Chabanne wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Yves Chabanne wines with technical and enological descriptions.
How Winery Yves Chabanne wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of light stuffed tomatoes, real swiss fondue or grilled pork ribs with barbecue sauce.
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
In the mouth of Pouilly-Fumé is a with a nice freshness. We currently count 299 estates and châteaux in the of Pouilly-Fumé, producing 673 different wines in conventional, organic and biodynamic agriculture. The wines of Pouilly-Fumé go well with generally quite well with dishes of pork, shellfish or spicy food.
Planning a wine route in the of Pouilly-Fumé? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Yves Chabanne.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
