The Winery Xavière Hardy of Atlantique

Winery Xavière Hardy
The winery offers 6 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 146 of the estates of Atlantique.
It is located in Atlantique

The Winery Xavière Hardy is one of the best wineries to follow in Atlantique.. It offers 6 wines for sale in of Atlantique to come and discover on site or to buy online.

Top Winery Xavière Hardy wines

Looking for the best Winery Xavière Hardy wines in Atlantique among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Xavière Hardy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Xavière Hardy wines with technical and enological descriptions.

The top red wines of Winery Xavière Hardy

Food and wine pairings with a red wine of Winery Xavière Hardy

How Winery Xavière Hardy wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef with panang curry (red curry), pan-fried black pudding with apples or rabbit with mustard, thyme and cream.

The best vintages in the red wines of Winery Xavière Hardy

  • 2018With an average score of 3.40/5
  • 2019With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Xavière Hardy.

  • Grolleau
  • Pinot Noir
  • Cabernet Franc

Discovering the wine region of Atlantique

The regional name of Vin de pays de l'Atlantique exists since 2006. For red, rosé and white wines, it brings together 76 producer and Cellar members in Gironde, Dordogne and other departments of Poitou and Aquitaine, for a production of 39. 500 hectolitres of wine, 62% of which is red wine. This denomination is a complement of range of the AOC of Bordeaux.

The great terroirs of the South West of France benefit from a Warm and humid Climate which refreshes the vines and gives them the strong Flavours of the lands of Aquitaine and the lands of the Arrière Pays such as the Périgord. The Grape varieties for the reds and rosés are mainly Merlot, cabernet Sauvignon and Syrah, and for the whites Chardonnay, destined for single-variety vintages. They are bouquets of Spicy and round flavours, with hints of acidic red fruits for the reds and rosés, and floral and vanilla aromas for the whites. The success of this appellation wine is due to the creativity of the producers who have put together 76 labels that invite you to travel.

The top white wines of Winery Xavière Hardy

Food and wine pairings with a white wine of Winery Xavière Hardy

How Winery Xavière Hardy wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of round zucchini stuffed with tuna, seafood pastilla or breton cake with buckwheat flour.

The grape varieties most used in the white wines of Winery Xavière Hardy.

  • Pinot Gris
  • Grolleau
  • Chenin Blanc

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery Xavière Hardy

Planning a wine route in the of Atlantique? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Xavière Hardy.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Winery Xavière Hardy and wines from the region

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The word of the wine: Cep

Grapevine.