The Winery L'Oceade is one of the world's great estates. It offers 4 wines for sale in of Atlantique to come and discover on site or to buy online.
Looking for the best Winery L'Oceade wines in Atlantique among all the wines in the region? Check out our tops of the best red, white or effervescent Winery L'Oceade wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery L'Oceade wines with technical and enological descriptions.
How Winery L'Oceade wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fillet of beef in a foie gras and truffle crust, leg of lamb with herb stuffing or navarin of lamb.
The regional name of Vin de pays de l'Atlantique exists since 2006. For red, rosé and white wines, it brings together 76 producer and Cellar members in Gironde, Dordogne and other departments of Poitou and Aquitaine, for a production of 39. 500 hectolitres of wine, 62% of which is red wine. This denomination is a complement of range of the AOC of Bordeaux.
The great terroirs of the South West of France benefit from a Warm and humid Climate which refreshes the vines and gives them the strong Flavours of the lands of Aquitaine and the lands of the Arrière Pays such as the Périgord. The Grape varieties for the reds and rosés are mainly Merlot, cabernet Sauvignon and Syrah, and for the whites Chardonnay, destined for single-variety vintages. They are bouquets of Spicy and round flavours, with hints of acidic red fruits for the reds and rosés, and floral and vanilla aromas for the whites. The success of this appellation wine is due to the creativity of the producers who have put together 76 labels that invite you to travel.
How Winery L'Oceade wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of pot-au-feu or my grandmother's rabbit stew.
On the nose the pink wine of Winery L'Oceade. often reveals types of flavors of grapefruit, citrus fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery L'Oceade wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tuna and mozzarella pie, hake with small shrimps for cookeo or quiche without pastry.
On the nose the white wine of Winery L'Oceade. often reveals types of flavors of lemon, tree fruit or citrus fruit.
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.
Planning a wine route in the of Atlantique? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery L'Oceade.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
