Winery Woodbridge by Robert MondaviWinemaker’s Selection Créme Solaire
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Winemaker’s Selection Créme Solaire from the Winery Woodbridge by Robert Mondavi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winemaker’s Selection Créme Solaire of Winery Woodbridge by Robert Mondavi in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Winemaker’s Selection Créme Solaire
Pairings that work perfectly with Winemaker’s Selection Créme Solaire
Original food and wine pairings with Winemaker’s Selection Créme Solaire
The Winemaker’s Selection Créme Solaire of Winery Woodbridge by Robert Mondavi matches generally quite well with dishes of beef, lamb or veal such as recipes of quick beef bourguignon, risotto of penne with chorizo and merguez or milanese escalope (italy).
Details and technical informations about Winery Woodbridge by Robert Mondavi's Winemaker’s Selection Créme Solaire.
Discover the grape variety: Cornichon blanc
A very old variety that has been multiplied in many Mediterranean wine-producing countries, due to the fact that its grapes ripen quite late. It is only in Italy and Greece that it still occupies a significant area. In France, it is only found among amateur gardeners and/or collectors. By its foliage in particular, the white gherkin is different from the purple gherkin this last one is given as very little sensitive to the grey rot.
Last vintages of this wine
The best vintages of Winemaker’s Selection Créme Solaire from Winery Woodbridge by Robert Mondavi are 0, 2012
Informations about the Winery Woodbridge by Robert Mondavi
The Winery Woodbridge by Robert Mondavi is one of of the world's great estates. It offers 65 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
