Winery Wolf BlassRed Label Shiraz - Grenache
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Red Label Shiraz - Grenache from the Winery Wolf Blass
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Red Label Shiraz - Grenache of Winery Wolf Blass in the region of Australie du Sud-Est is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Red Label Shiraz - Grenache of Winery Wolf Blass in the region of Australie du Sud-Est often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of strawberries, plum or non oak.
Food and wine pairings with Red Label Shiraz - Grenache
Pairings that work perfectly with Red Label Shiraz - Grenache
Original food and wine pairings with Red Label Shiraz - Grenache
The Red Label Shiraz - Grenache of Winery Wolf Blass matches generally quite well with dishes of beef, pasta or lamb such as recipes of fondue with broth, wok of chinese noodles with vegetables or tunisian haja.
Details and technical informations about Winery Wolf Blass's Red Label Shiraz - Grenache.
Discover the grape variety: Gibert
An ancient grape variety found in the Lot department. A.D.N. analyses processed by specific software (U.M.R.-A.G.A.P. Montpellier) have indicated that it is the result of a cross between côt and colombaud. Today, no longer present in the vineyard, it is on the verge of extinction, registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Red Label Shiraz - Grenache from Winery Wolf Blass are 2010, 2014, 2018, 2017 and 2015.
Informations about the Winery Wolf Blass
The Winery Wolf Blass is one of of the world's great estates. It offers 269 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.
