
Winery Winzer KremsVon der Hochkultur Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Von der Hochkultur Grüner Veltliner from the Winery Winzer Krems
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Von der Hochkultur Grüner Veltliner of Winery Winzer Krems in the region of Weinland is a with a nice freshness.
Food and wine pairings with Von der Hochkultur Grüner Veltliner
Pairings that work perfectly with Von der Hochkultur Grüner Veltliner
Original food and wine pairings with Von der Hochkultur Grüner Veltliner
The Von der Hochkultur Grüner Veltliner of Winery Winzer Krems matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of tartiflette (from a real savoyard), quiche without pastry or fried squid.
Details and technical informations about Winery Winzer Krems's Von der Hochkultur Grüner Veltliner.
Discover the grape variety: Petit Bouschet
Crossbreeding carried out in 1829 by Louis Bouschet de Bernard (father of Henri Bouschet, also known for his numerous varieties) between the aramon and the teinturier. It was practically multiplied all over the world. Today, it is an extinct grape variety and can only be found in a few private or public collections and conservatories.
Last vintages of this wine
The best vintages of Von der Hochkultur Grüner Veltliner from Winery Winzer Krems are 2018, 0, 2017
Informations about the Winery Winzer Krems
The Winery Winzer Krems is one of of the world's great estates. It offers 77 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.














