Winery Winzer KremsChremisa Edition Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Chremisa Edition Grüner Veltliner of the Winery Winzer Krems is in the top 60 of wines of Kremstal.
Taste structure of the Chremisa Edition Grüner Veltliner from the Winery Winzer Krems
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chremisa Edition Grüner Veltliner of Winery Winzer Krems in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chremisa Edition Grüner Veltliner of Winery Winzer Krems in the region of Weinland often reveals types of flavors of pineapple, cheese or yellow apple and sometimes also flavors of citrus fruit, spices or tree fruit.
Food and wine pairings with Chremisa Edition Grüner Veltliner
Pairings that work perfectly with Chremisa Edition Grüner Veltliner
Original food and wine pairings with Chremisa Edition Grüner Veltliner
The Chremisa Edition Grüner Veltliner of Winery Winzer Krems matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of quiche with bacon and gruyère cheese, nanie's diced ham quiche or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Winzer Krems's Chremisa Edition Grüner Veltliner.
Discover the grape variety: Meunier
Meunier noir is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Meunier noir can be found in many vineyards: South West, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Jura, Languedoc & Roussillon, Beaujolais, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Chremisa Edition Grüner Veltliner from Winery Winzer Krems are 2018, 2017, 2015, 2012 and 2009.
Informations about the Winery Winzer Krems
The Winery Winzer Krems is one of of the world's greatest estates. It offers 77 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
