
Winery Wimmer-CzernyWagram Terrassen Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Wagram Terrassen Grüner Veltliner from the Winery Wimmer-Czerny
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wagram Terrassen Grüner Veltliner of Winery Wimmer-Czerny in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Wagram Terrassen Grüner Veltliner of Winery Wimmer-Czerny in the region of Weinland often reveals types of flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Wagram Terrassen Grüner Veltliner
Pairings that work perfectly with Wagram Terrassen Grüner Veltliner
Original food and wine pairings with Wagram Terrassen Grüner Veltliner
The Wagram Terrassen Grüner Veltliner of Winery Wimmer-Czerny matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of nanie's diced ham quiche, quiche with bacon and gruyère cheese or basque chicken with chorizo.
Details and technical informations about Winery Wimmer-Czerny's Wagram Terrassen Grüner Veltliner.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Wagram Terrassen Grüner Veltliner from Winery Wimmer-Czerny are 2017, 0
Informations about the Winery Wimmer-Czerny
The Winery Wimmer-Czerny is one of of the world's greatest estates. It offers 16 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.













