Winery Wilson CreekFive Paws Vineyard Double Dog Red
Red wine
This wine generally goes well with poultry, beef or game (deer, venison).
The Five Paws Vineyard Double Dog Red of the Winery Wilson Creek is in the top 10 of wines of Temecula Valley.
Wine flavors and olphactive analysis
On the nose the Five Paws Vineyard Double Dog Red of Winery Wilson Creek in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Five Paws Vineyard Double Dog Red
Pairings that work perfectly with Five Paws Vineyard Double Dog Red
Original food and wine pairings with Five Paws Vineyard Double Dog Red
The Five Paws Vineyard Double Dog Red of Winery Wilson Creek matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with mushrooms, lamb chops with tarragon cream or rabbit marinated with herbs and mustard.
Details and technical informations about Winery Wilson Creek's Five Paws Vineyard Double Dog Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Five Paws Vineyard Double Dog Red from Winery Wilson Creek are 2017, 2016, 2014, 2011 and 2010.
Informations about the Winery Wilson Creek
The Winery Wilson Creek is one of of the world's greatest estates. It offers 87 wines for sale in the of Temecula Valley to come and discover on site or to buy online.
The wine region of Temecula Valley
The wine region of Temecula Valley is located in the region of South Coast of California of United States. We currently count 60 estates and châteaux in the of Temecula Valley, producing 715 different wines in conventional, organic and biodynamic agriculture. The wines of Temecula Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.
