Winery Wilson Creek - Angelica Cream Sherry

Winery Wilson CreekAngelica Cream Sherry

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Angelica Cream Sherry of Winery Wilson Creek is a natural sweet wine from the region of Cucamonga Valley of California.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Angelica Cream Sherry of Winery Wilson Creek in the region of California often reveals types of flavors of non oak, oak.

Details and technical informations about Winery Wilson Creek's Angelica Cream Sherry.

Winemaker
Etienne Cowper
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
18°
Allergens
Contains sulfites

Discover the grape variety: Triomphe d'Alsace

An interspecific cross between the 101-14 Millardet and Grasset (Vitis Riparia x Vitis Rupestris) and the knipperlé, obtained by Eugène Kuhlmann around 1911 and marketed from 1921. It can still be found in England, the United States, Canada, the Netherlands and Belgium. It should be noted that there is a grape variety of American origin, fortunately white, bearing the name of triumph (concord x chasselas musqué).

Informations about the Winery Wilson Creek

The winery offers 131 different wines.
Its wines get an average rating of 4.
It is in the top 25 of the best estates in the region
It is located in Cucamonga Valley in the region of California
Find the Winery Wilson Creek on Facebook and on Twitter

The Winery Wilson Creek is one of of the world's great estates. It offers 87 wines for sale in the of Cucamonga Valley to come and discover on site or to buy online.

Top wine California
In the top 35000 of of United States wines
In the top 150 of of Cucamonga Valley wines
In the top 3000 of natural sweet wines
In the top 250000 wines of the world

The wine region of Cucamonga Valley

The wine region of Cucamonga Valley is located in the region of South Coast of California of United States. Wineries and vineyards like the Domaine Rancho de Philo or the Domaine Carol Shelton produce mainly wines red, sweet and natural sweet. The most planted grape varieties in the region of Cucamonga Valley are Zinfandel, Cabernet franc and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Cucamonga Valley often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, earth or microbio.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Decanter

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