Winery Williams & HumbertDry Sack Solera Especial Medium Sweet Aged 15 Years
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
The Dry Sack Solera Especial Medium Sweet Aged 15 Years of the Winery Williams & Humbert is in the top 10 of wines of Jerez-Xérès-Sherry.
Taste structure of the Dry Sack Solera Especial Medium Sweet Aged 15 Years from the Winery Williams & Humbert
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dry Sack Solera Especial Medium Sweet Aged 15 Years of Winery Williams & Humbert in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Dry Sack Solera Especial Medium Sweet Aged 15 Years of Winery Williams & Humbert in the region of Andalousie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or black fruit.
Food and wine pairings with Dry Sack Solera Especial Medium Sweet Aged 15 Years
Pairings that work perfectly with Dry Sack Solera Especial Medium Sweet Aged 15 Years
Original food and wine pairings with Dry Sack Solera Especial Medium Sweet Aged 15 Years
The Dry Sack Solera Especial Medium Sweet Aged 15 Years of Winery Williams & Humbert matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of express cherry clafoutis, papillotes of herring with comté cheese or hummus (chickpea puree).
Details and technical informations about Winery Williams & Humbert's Dry Sack Solera Especial Medium Sweet Aged 15 Years.
Discover the grape variety: Italia Rubi
Pink selection made in Brazil, following a natural coloured mutation of the italia, discovered in 1981 by San Giorgio Jonico. Since 24.08.2009, it is registered in the Official Catalogue of table grape varieties, list A1. In Italy, a more colourful mutation of the Rubi was discovered, called benitaka, which is more uniform in berry colour and ripens about a week earlier. The black brasil variety, which can be found in Brazil, is said to be a natural mutation of benitaka. Finally, Rubi should not be confused with ruby seedless, also a pink apyrene grape.
Last vintages of this wine
The best vintages of Dry Sack Solera Especial Medium Sweet Aged 15 Years from Winery Williams & Humbert are 2018
Informations about the Winery Williams & Humbert
The Winery Williams & Humbert is one of of the world's greatest estates. It offers 72 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.
The wine region of Jerez-Xérès-Sherry
The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
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The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
