Winery WillemswillemsRiesling Schiefer Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Schiefer Trocken from the Winery Willemswillems
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Schiefer Trocken of Winery Willemswillems in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Schiefer Trocken of Winery Willemswillems in the region of Mosel often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Riesling Schiefer Trocken
Pairings that work perfectly with Riesling Schiefer Trocken
Original food and wine pairings with Riesling Schiefer Trocken
The Riesling Schiefer Trocken of Winery Willemswillems matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tartiflette, pike quenelles with lobster bisque sauce or fish with madras curry and coconut milk.
Details and technical informations about Winery Willemswillems's Riesling Schiefer Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Schiefer Trocken from Winery Willemswillems are 2013, 2018, 2016, 2014 and 2017.
Informations about the Winery Willemswillems
The Winery Willemswillems is one of of the world's greatest estates. It offers 32 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.
