Winery Weingut R&A PfafflArt Nouveau Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Art Nouveau Grüner Veltliner from the Winery Weingut R&A Pfaffl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Art Nouveau Grüner Veltliner of Winery Weingut R&A Pfaffl in the region of Weinland is a with a nice freshness.
Food and wine pairings with Art Nouveau Grüner Veltliner
Pairings that work perfectly with Art Nouveau Grüner Veltliner
Original food and wine pairings with Art Nouveau Grüner Veltliner
The Art Nouveau Grüner Veltliner of Winery Weingut R&A Pfaffl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of cannelloni of meat, ham and comté quiche or breton galette with buckwheat flour.
Details and technical informations about Winery Weingut R&A Pfaffl's Art Nouveau Grüner Veltliner.
Discover the grape variety: Merlot khorus
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot Khantus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khorus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France, not registered in the Official Catalogue of wine grape varieties.
Last vintages of this wine
The best vintages of Art Nouveau Grüner Veltliner from Winery Weingut R&A Pfaffl are 2018, 2017
Informations about the Winery Weingut R&A Pfaffl
The Winery Weingut R&A Pfaffl is one of of the world's great estates. It offers 90 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
