
Weingut Lothar SchwörerFlori Cuvée Trocken
This wine is a blend of 2 varietals which are the Cabernet-Mitos and the Pinot noir.
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Flori Cuvée Trocken
Pairings that work perfectly with Flori Cuvée Trocken
Original food and wine pairings with Flori Cuvée Trocken
The Flori Cuvée Trocken of Weingut Lothar Schwörer matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with chanterelles and cream, chicken blanquette or duck stew.
Details and technical informations about Weingut Lothar Schwörer's Flori Cuvée Trocken.
Discover the grape variety: Cabernet-Mitos
Intensely coloured, structured reds with an almost black ink-dark robe, firm tannins and a dense palate, showing aromas of black fruits (blackberry, blackcurrant), plum, spices, violet and balsamic notes. Teinturier variety (coloured flesh) used primarily in blends to reinforce colour and structure of German reds: Württemberg, Palatinate (Pfalz) and Baden. German hybrid created in 1970 at Weinsberg (blaufränkisch × teinturier-Bouschet).
Last vintages of this wine
The best vintages of Flori Cuvée Trocken from Weingut Lothar Schwörer are 0
Informations about the Weingut Lothar Schwörer
The Weingut Lothar Schwörer is one of of the world's greatest estates. It offers 21 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Cordial
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.














