Winery Dr. HermannErdener Treppchen Riesling Kabinett
White wine
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Erdener Treppchen Riesling Kabinett from the Winery Dr. Hermann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Erdener Treppchen Riesling Kabinett of Winery Dr. Hermann in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Erdener Treppchen Riesling Kabinett of Winery Dr. Hermann in the region of Mosel often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Erdener Treppchen Riesling Kabinett
Pairings that work perfectly with Erdener Treppchen Riesling Kabinett
Original food and wine pairings with Erdener Treppchen Riesling Kabinett
The Erdener Treppchen Riesling Kabinett of Winery Dr. Hermann matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of simple pork roast, spaghetti with squid ink (italy) or pho soup.
Details and technical informations about Winery Dr. Hermann's Erdener Treppchen Riesling Kabinett.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Erdener Treppchen Riesling Kabinett from Winery Dr. Hermann are 2007, 2018, 2017, 2012 and 2016.
Informations about the Winery Dr. Hermann
The Winery Dr. Hermann is one of of the world's greatest estates. It offers 44 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.
