
Weingut BauerBaden Trocken Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Baden Trocken Spätburgunder from the Weingut Bauer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baden Trocken Spätburgunder of Weingut Bauer in the region of Baden is a with a nice freshness.
Food and wine pairings with Baden Trocken Spätburgunder
Pairings that work perfectly with Baden Trocken Spätburgunder
Original food and wine pairings with Baden Trocken Spätburgunder
The Baden Trocken Spätburgunder of Weingut Bauer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of american style beef marinade, orloff roast or cassoulet.
Details and technical informations about Weingut Bauer's Baden Trocken Spätburgunder.
Discover the grape variety: Orange Muscat
Intense and aromatic muscat whites as dry, sweet and fortified wines, with a pale golden to amber robe depending on vinification, an ample and perfumed palate, showing powerful muscat signature aromas, characteristic orange peel, orange blossom, exotic fruits (lychee, mango) and honey. Grown in California, Australia and South Africa, prized for aromatic sweet fortified wines and dessert muscats. Aromatic American white grape, muscat variation with orange aromas.
Last vintages of this wine
The best vintages of Baden Trocken Spätburgunder from Weingut Bauer are 2017, 0
Informations about the Weingut Bauer
The Weingut Bauer is one of of the world's greatest estates. It offers 8 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Gutedel
See chasselas.














