
Winery WeinbietMussbacher Eselshaut Gewürztraminer Auslese
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Mussbacher Eselshaut Gewürztraminer Auslese from the Winery Weinbiet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mussbacher Eselshaut Gewürztraminer Auslese of Winery Weinbiet in the region of Mosel is a powerful mainly marked by the residual sugar.
Food and wine pairings with Mussbacher Eselshaut Gewürztraminer Auslese
Pairings that work perfectly with Mussbacher Eselshaut Gewürztraminer Auslese
Original food and wine pairings with Mussbacher Eselshaut Gewürztraminer Auslese
The Mussbacher Eselshaut Gewürztraminer Auslese of Winery Weinbiet matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of simmered pork cheeks with cream sauce and dijon mustard, tartiflette with smoked salmon or veal tagine with preserved lemons and saffron.
Details and technical informations about Winery Weinbiet's Mussbacher Eselshaut Gewürztraminer Auslese.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Mussbacher Eselshaut Gewürztraminer Auslese from Winery Weinbiet are 2014, 0
Informations about the Winery Weinbiet
The Winery Weinbiet is one of of the world's greatest estates. It offers 95 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.














