The Winery Weidinger of Wachau of Weinland

Winery Weidinger
The winery offers 11 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 576 of the estates of Weinland.
It is located in Wachau in the region of Weinland

The Winery Weidinger is one of the best wineries to follow in Wachau.. It offers 11 wines for sale in of Wachau to come and discover on site or to buy online.

Top Winery Weidinger wines

Looking for the best Winery Weidinger wines in Wachau among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Weidinger wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Weidinger wines with technical and enological descriptions.

The top white wines of Winery Weidinger

Food and wine pairings with a white wine of Winery Weidinger

How Winery Weidinger wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed mushrooms, leek, goat cheese and bacon quiche or stuffed eggplant (with vegetables or mixed).

Organoleptic analysis of white wines of Winery Weidinger

In the mouth the white wine of Winery Weidinger. is a with a nice freshness.

The grape varieties most used in the white wines of Winery Weidinger.

  • Grüner Veltliner
  • Muscat Ottonel

Discovering the wine region of Wachau

The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .

The top red wines of Winery Weidinger

Food and wine pairings with a red wine of Winery Weidinger

How Winery Weidinger wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of pizza cone, goat cheese and bacon quiche or chicken tagine with lemon confit (marrakech style).

The best vintages in the red wines of Winery Weidinger

  • 2016With an average score of 4.00/5

The grape varieties most used in the red wines of Winery Weidinger.

  • Grüner Veltliner
  • Zweigelt

Discover the grape variety: Muscat Ottonel

Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.

Discover other wineries and winemakers neighboring the Winery Weidinger

Planning a wine route in the of Wachau? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Weidinger.

Discover the grape variety: Zweigelt

Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)

News about Winery Weidinger and wines from the region

Fuori Mondo announces Tuscan marble-aged Cabernet Sauvignon for €1,085

Most of the Italian masterpieces of the Renaissance in the 15th and 16th centuries were carved out of marble. Since the 1980s, Italian viticulture has had its Renaissance in the form of wine, but not much was often thought about combining the two. ‘Man needs to realise his dreams,’ said Yannick Alléno, presenting Fuori Marmo 2019, a unique marble-aged Cabernet Sauvignon from the Costa Toscana IGT at his three-star Michelin restaurant, Pavillon Ledoyen, in Paris last week. The idea was born in 20 ...

Austria’s Wagram region granted DAC status

With the signing off by the Austrian minister of agriculture, sustainability and tourism, Elisabeth Köstinger, Wagram becomes Austria’s seventeenth DAC (Districtus Austriae Controllatus), following Wachau and Ruster Ausbruch in 2020, and Carnutum in October 2019. ‘This was not an easy nut for the winemakers of the Wagram region to crack,’ said Chris Yorke, CEO of the Austrian wine marketing board, Austrian Wine, ‘but after comprehensive discussions and much thought, the Wagram ...

Andrew Jefford: ‘The gifts of Bacchus hold our gaze like a procession’

Do growers make wine – or do markets? Growers, of course. Yet markets define the scope of the grower’s creative efforts by what they reward or sanction. When markets are neglectful and unresponsive, there’s little the grower can do but conform. It’s a problem the world over. Here’s an example. The river Moselle/Mosel rises to the wet west of the Vosges mountains, then curves in a long green arc heading north through Epinal, Metz and (along the left bank) Luxembourg’s Grand Duchy, turning east at ...

The word of the wine: Leaflet

Small barrel with a capacity of 112 to 136 litres depending on the region.