
Winery Waverley HillsSauvignon Blanc - Semillon
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Sauvignon Blanc - Semillon of the Winery Waverley Hills is in the top 70 of wines of Tulbagh.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc - Semillon of Winery Waverley Hills in the region of Western Cape often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Sauvignon Blanc - Semillon
Pairings that work perfectly with Sauvignon Blanc - Semillon
Original food and wine pairings with Sauvignon Blanc - Semillon
The Sauvignon Blanc - Semillon of Winery Waverley Hills matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon steaks with cream sauce, stuffed squid or simple pancake batter.
Details and technical informations about Winery Waverley Hills's Sauvignon Blanc - Semillon.
Discover the grape variety: Camaraou
It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!
Last vintages of this wine
The best vintages of Sauvignon Blanc - Semillon from Winery Waverley Hills are 2017, 2018, 2016, 0 and 2015.
Informations about the Winery Waverley Hills
The Winery Waverley Hills is one of of the world's greatest estates. It offers 20 wines for sale in the of Tulbagh to come and discover on site or to buy online.
The wine region of Tulbagh
The wine region of Tulbagh is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Rijk's or the Domaine Saronsberg produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Tulbagh are Cabernet-Sauvignon, Pinotage and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Tulbagh often reveals types of flavors of butterscotch, cranberry or prune and sometimes also flavors of cassis, clove or chocolate.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.













