Winery WasenhausVulkan
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vulkan from the Winery Wasenhaus
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vulkan of Winery Wasenhaus in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vulkan of Winery Wasenhaus in the region of Baden often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Vulkan
Pairings that work perfectly with Vulkan
Original food and wine pairings with Vulkan
The Vulkan of Winery Wasenhaus matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with pepper, blanquette of veal in the old way (self-cooker) or stuffed cabbage leaves.
Details and technical informations about Winery Wasenhaus's Vulkan.
Discover the grape variety: Bouchalès
Light and fruity reds with a clear ruby robe, barely noticeable tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry, strawberry), soft spices and floral notes. A rustic airy profile to drink young. Often blended with Abouriou, Merlot and Cabernet Franc, it contributes to the AOC Côtes-du-Marmandais reds and reflects the South-West heritage. Native French black grape from the South-West (Côtes-du-Marmandais, Buzet).
Last vintages of this wine
The best vintages of Vulkan from Winery Wasenhaus are 2017, 2016, 0, 2018
Informations about the Winery Wasenhaus
The Winery Wasenhaus is one of of the world's greatest estates. It offers 21 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Volume
Characteristic of a wine that gives the impression of being full in the mouth.
