Winery Walter PerllBopparder Hamm Feuerlay Weissburgunder Herb
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Bopparder Hamm Feuerlay Weissburgunder Herb from the Winery Walter Perll
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bopparder Hamm Feuerlay Weissburgunder Herb of Winery Walter Perll in the region of Mittelrhein is a with a nice freshness.
Food and wine pairings with Bopparder Hamm Feuerlay Weissburgunder Herb
Pairings that work perfectly with Bopparder Hamm Feuerlay Weissburgunder Herb
Original food and wine pairings with Bopparder Hamm Feuerlay Weissburgunder Herb
The Bopparder Hamm Feuerlay Weissburgunder Herb of Winery Walter Perll matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tuna and mozzarella pie, stuffed squid in the sétoise sauce or barbecue burger.
Details and technical informations about Winery Walter Perll's Bopparder Hamm Feuerlay Weissburgunder Herb.
Discover the grape variety: Boskoop glory
It is said to be a natural interspecific cross between a vitis vinifera and a vitis labrusca, the isabelle variety being a better known example. It was discovered by Gérard Van Tol Boskoop and imported into Germany by Günter Pfeiffer. It can also be found in the Netherlands, Belgium and England, where it is commonly grown in greenhouses. We noted that the schuyler looks somewhat like the Boskoop glory even if the origins, each time put forward, are quite different, to be followed!
Informations about the Winery Walter Perll
The Winery Walter Perll is one of of the world's great estates. It offers 38 wines for sale in the of Mittelrhein to come and discover on site or to buy online.
The wine region of Mittelrhein
Mittelrhein is one of Germany's smaller wine regions, with around 468 hectares (1,156 acres) under Vine. A Long, thin region, it follows the course of the Rhine river between Rheinhessen/bingen">Bingen and Bonn, a distance of about 100 kilometers (60 miles) as the crow flies. At its Southern end, the region abuts the western edge of Rheinhessen and northern limits of the Nahe. It also intersects with the Mosel and Ahr regions, where their respective rivers Flow into the Rhine.
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The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.