Winery Walter de BatteSaladero

White wine of Ligurie of Italy

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Saladero of Winery Walter de Batte is a white wine from the region of Ligurie.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Saladero from the Winery Walter de Batte

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Saladero of Winery Walter de Batte in the region of Ligurie is a powerful with a nice freshness.

Food and wine pairings with Saladero

Pairings that work perfectly with Saladero

Original food and wine pairings with Saladero

Cured meat

Pasta

The Saladero of Winery Walter de Batte matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with chicken and curry, my chef's pot or chicken gaston gérard style.

Details and technical informations about Winery Walter de Batte's Saladero.

Winery

Winery Walter de Batte

Grape varieties

Vermentino

Region/Great wine region

Ligurie

Country

Italy

Style of wine

White

Alcohol

13.5°

Allergens

Contains sulfites

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Last vintages of this wine

Saladero - 2017

In the top 100 of of Ligurie wines

Average rating: 3.8

The best vintages of Saladero from Winery Walter de Batte are 2017

Informations about the Winery Walter de Batte

The winery offers 5 different wines.

Its wines get an average rating of 4.1.

It is in the top 3 of the best estates in the region

It is located in Ligurie

The Winery Walter de Batte is one of of the world's greatest estates. It offers 5 wines for sale in the of Ligurie to come and discover on site or to buy online.

In the top 75000 of of Italy wines

In the top 550 of of Ligurie wines

In the top 150000 of white wines

In the top 450000 wines of the world

The wine region of Ligurie

Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.

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