Winery Volg WeinkellereienGoldenberg Pinot Noir Winterthur
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Goldenberg Pinot Noir Winterthur from the Winery Volg Weinkellereien
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Goldenberg Pinot Noir Winterthur of Winery Volg Weinkellereien in the region of Zürich is a with a nice freshness.
Food and wine pairings with Goldenberg Pinot Noir Winterthur
Pairings that work perfectly with Goldenberg Pinot Noir Winterthur
Original food and wine pairings with Goldenberg Pinot Noir Winterthur
The Goldenberg Pinot Noir Winterthur of Winery Volg Weinkellereien matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fast and, deer stew or watercress salad with vitamins.
Details and technical informations about Winery Volg Weinkellereien's Goldenberg Pinot Noir Winterthur.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Goldenberg Pinot Noir Winterthur from Winery Volg Weinkellereien are 2015, 0
Informations about the Winery Volg Weinkellereien
The Winery Volg Weinkellereien is one of of the world's great estates. It offers 84 wines for sale in the of Zürich to come and discover on site or to buy online.
The wine region of Zürich
Zurich is a Swiss cantonal wine region covering all winegrowing sub-regions and vineyards within the borders of the Zurich canton. It is one of the more productive cantonal appellations in the German-speaking Northern Part of Switzerland. The main viticultural area here arches to the north, above the city of Winterthur, stretching up to Schaffhausen and even crossing the Rhine briefly around Eglisau, Rafz, Rudlingen, Wil and Huntwagen. This area is generally known as Zurcher Weinland, although as an area it is not precisely demarcated.
The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
