
Winery V.Mitolo and SonWaveform Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Waveform Shiraz from the Winery V.Mitolo and Son
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Waveform Shiraz of Winery V.Mitolo and Son in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Waveform Shiraz of Winery V.Mitolo and Son in the region of Australie du Sud often reveals types of flavors of red fruit, dried fruit.
Food and wine pairings with Waveform Shiraz
Pairings that work perfectly with Waveform Shiraz
Original food and wine pairings with Waveform Shiraz
The Waveform Shiraz of Winery V.Mitolo and Son matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of scottish haggis, milk-fed lamb sautéed with saffron and lemon or veal blanquette à l'ancienne.
Details and technical informations about Winery V.Mitolo and Son's Waveform Shiraz.
Discover the grape variety: Arbanne
Dry, rich and lively whites and Champagne sparkling wines, pale golden, with a slender palate and very high acidity, showing delicate floral aromas, citrus (lemon), white-fleshed fruits and brioche notes when sparkling. Late and demanding. Preserved by a few Champagne growers under the CIVC, it is one of the traditional varieties authorised in Champagne for confidential cuvées. Synonym of Arbane, rare native white variety from the Aube.
Last vintages of this wine
The best vintages of Waveform Shiraz from Winery V.Mitolo and Son are 2013, 0
Informations about the Winery V.Mitolo and Son
The Winery V.Mitolo and Son is one of of the world's greatest estates. It offers 6 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Fendant
See chasselas.














