The Winery Viticoltori Lenza of Colli di Salerno of Campania

Winery Viticoltori Lenza
The winery offers 5 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 3 of the estates of Campania.
It is located in Colli di Salerno in the region of Campania

The Winery Viticoltori Lenza is one of the largest wineries in the world. It offers 5 wines for sale in of Colli di Salerno to come and discover on site or to buy online.

Top Winery Viticoltori Lenza wines

Looking for the best Winery Viticoltori Lenza wines in Colli di Salerno among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Viticoltori Lenza wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Viticoltori Lenza wines with technical and enological descriptions.

The top sparkling wines of Winery Viticoltori Lenza

Food and wine pairings with a sparkling wine of Winery Viticoltori Lenza

How Winery Viticoltori Lenza wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of fillet of lamb in potato dressing, beef mironton or brazilian feijoada.

The best vintages in the sparkling wines of Winery Viticoltori Lenza

  • 0With an average score of 3.60/5

The grape varieties most used in the sparkling wines of Winery Viticoltori Lenza.

  • Aglianico

Discovering the wine region of Colli di Salerno

The wine region of Colli di Salerno is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Lunarossa or the Domaine Montevetrano produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli di Salerno are Aglianico, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli di Salerno often reveals types of flavors of black fruit, earth or oak and sometimes also flavors of tree fruit, citrus fruit or spices.

In the mouth of Colli di Salerno is a powerful. We currently count 22 estates and châteaux in the of Colli di Salerno, producing 37 different wines in conventional, organic and biodynamic agriculture. The wines of Colli di Salerno go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.

The top red wines of Winery Viticoltori Lenza

Food and wine pairings with a red wine of Winery Viticoltori Lenza

How Winery Viticoltori Lenza wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of dombrés and pig tails, trofie ( pasta ) paradiso or lamb mouse with figs and grapes.

Organoleptic analysis of red wines of Winery Viticoltori Lenza

In the mouth the red wine of Winery Viticoltori Lenza. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Viticoltori Lenza

  • 2013With an average score of 3.80/5
  • 0With an average score of 3.70/5
  • 2015With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Viticoltori Lenza.

  • Aglianico

Discover the grape variety: Aglianico

A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.

Discover other wineries and winemakers neighboring the Winery Viticoltori Lenza

Planning a wine route in the of Colli di Salerno? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Viticoltori Lenza.

Discover the grape variety: Aubun

Aubun is not to be confused with another grape variety with the same sound, aubin. This one is a black grape plant of which the Vaucluse is the probable cradle. Covering nearly 5,400 hectares of vineyards in the late 1990s, its cultivation was reduced to some 1,400 hectares in the mid-2000s. California and Australia also have discreet plantations. In the Var, Lot-et-Garonne, Gers, Ardèche and other departments, aubun is authorized, if not recommended. Its third-period ripeness promises medium to large bunches of compact, cylindrical grapes that will produce medium-quality wine. Quite alcoholic, the wine produced from Aubun is a lightly colored red. After budburst, the shoots bear young branches covered with a cottony veil. The young leaves are yellowish and downy. The older ones have pubescent, cottony blades with 5 to 7 limbs.