Winery Vitaliano - Hillside Vineyards Pinot Grigio

Winery VitalianoHillside Vineyards Pinot Grigio

Wine of Hungary White wine of Eger of Hungary
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Hillside Vineyards Pinot Grigio of Winery Vitaliano is a white wine from the region of Eger.
This wine generally goes well with poultry, veal or shellfish.

Wine flavors and olphactive analysis

On the nose the Hillside Vineyards Pinot Grigio of Winery Vitaliano in the region of Eger often reveals types of flavors of earth, tree fruit or citrus fruit.

Details and technical informations about Winery Vitaliano's Hillside Vineyards Pinot Grigio.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cayuga

Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.

Last vintages of this wine

Hillside Vineyards Pinot Grigio - 2016
In the top 100 of of Eger wines
Average rating: 3.71110.50
Hillside Vineyards Pinot Grigio - 0
In the top 100 of of Eger wines
Average rating: 3.71110.50

The best vintages of Hillside Vineyards Pinot Grigio from Winery Vitaliano are 2016, 0

Informations about the Winery Vitaliano

The winery offers 1 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Eger

The Winery Vitaliano is one of of the world's greatest estates. It offers 1 wines for sale in the of Eger to come and discover on site or to buy online.

Top wine Eger
In the top 3000 of of Hungary wines
In the top 350 of of Eger wines
In the top 95000 of white wines
In the top 350000 wines of the world

The wine region of Eger

Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.

The word of the wine: Chai

Place where the wine-making process takes place.

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