The Winery Vitali of Lombardia | Winedexer

Winery Vitali
The winery offers 10 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 2681 of the estates of Lombardia.
It is located in Lombardia

The Winery Vitali is one of the best wineries to follow in Lombardie.. It offers 10 wines for sale in of Lombardia to come and discover on site or to buy online.

Top Winery Vitali wines

Looking for the best Winery Vitali wines in Lombardia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vitali wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vitali wines with technical and enological descriptions.

The top white wines of Winery Vitali

Food and wine pairings with a white wine of Winery Vitali

How Winery Vitali wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagne, phad thai (thai style fried noodles) or walnut and roquefort tart.

The best vintages in the white wines of Winery Vitali

  • 0With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Vitali.

  • Muscatel

Discovering the wine region of Lombardia

Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.

Lake Garda: crisp Lugana white. Alpine and lakeside vineyard, ~25,000 ha.

The top red wines of Winery Vitali

Food and wine pairings with a red wine of Winery Vitali

How Winery Vitali wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef mironton, chicken wok with chinese noodles or lamb stew.

Organoleptic analysis of red wines of Winery Vitali

In the mouth the red wine of Winery Vitali. is a powerful.

The best vintages in the red wines of Winery Vitali

  • 2015With an average score of 3.90/5
  • 2018With an average score of 3.50/5
  • 0With an average score of 3.43/5
  • 2011With an average score of 3.40/5
  • 2016With an average score of 3.10/5
  • 2014With an average score of 2.91/5

The grape varieties most used in the red wines of Winery Vitali.

  • Ruby Cabernet

Discover the grape variety: Manseng noir

Light, delicate reds with a pale, lightly coloured ruby, soft tannins and an airy palate with fresh acidity, delicate aromas of red fruits (raspberry, wild strawberry). Rustic, discreet profile. Preserved for its heritage value in a few plots in Béarn, belongs to the old South-West varieties studied (with no direct genetic link to the white Mansengs). Indigenous French black variety from the South-West.

The top sweet wines of Winery Vitali

Food and wine pairings with a sweet wine of Winery Vitali

How Winery Vitali wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of oxtail and carrot stew, sweet and sour braised leg of lamb or chicken with rice and curry cream.

The best vintages in the sweet wines of Winery Vitali

  • 0With an average score of 3.30/5

The grape varieties most used in the sweet wines of Winery Vitali.

  • Cabernet Sauvignon

The word of the wine: OIV

International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.

Discover other wineries and winemakers neighboring the Winery Vitali

Planning a wine route in the of Lombardia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vitali.

Discover the grape variety: Villard blanc

Simple and lively dry whites with a pale golden colour, supple palate and preserved acidity, with understated aromas of white flowers, citrus (lemon) and hybrid notes. A productive, disease-resistant profile to drink young. Now marginal in France, it survives in a few heritage plots and varietal collections among the preserved Seyve-Villard hybrids. A French white hybrid obtained by Bertille Seyve in Bourgoin-Jallieu (Seyve-Villard 12-375).