Winery Conte BrandoliniFriulano
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Friulano from the Winery Conte Brandolini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Friulano of Winery Conte Brandolini in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Friulano of Winery Conte Brandolini in the region of Friuli-Venezia Giulia often reveals types of flavors of microbio, tree fruit.
Food and wine pairings with Friulano
Pairings that work perfectly with Friulano
Original food and wine pairings with Friulano
The Friulano of Winery Conte Brandolini matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with pistou, aïoli or buckwheat cake à la bretonne.
Details and technical informations about Winery Conte Brandolini's Friulano.
Discover the grape variety: Ganson
Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Friulano from Winery Conte Brandolini are 2015, 2016, 2014, 0 and 2017.
Informations about the Winery Conte Brandolini
The Winery Conte Brandolini is one of of the world's great estates. It offers 18 wines for sale in the of Friuli Grave to come and discover on site or to buy online.
The wine region of Friuli Grave
The wine region of Friuli Grave is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Italo Cescon or the Domaine Italo Cescon produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Grave are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Friuli Grave often reveals types of flavors of oaky, tropical or minerality and sometimes also flavors of white peach, cheese or stone fruit.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.
