Winery Vins Miquel Gelabert - Gran Vinya Son Caules Vinyes Velles

Winery Vins Miquel GelabertGran Vinya Son Caules Vinyes Velles

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gran Vinya Son Caules Vinyes Velles of Winery Vins Miquel Gelabert is a red wine from the region of Plà i Llevant of Iles Baléares.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Gran Vinya Son Caules Vinyes Velles of the Winery Vins Miquel Gelabert is in the top 10 of wines of Plà i Llevant.

Taste structure of the Gran Vinya Son Caules Vinyes Velles from the Winery Vins Miquel Gelabert

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Gran Vinya Son Caules Vinyes Velles of Winery Vins Miquel Gelabert in the region of Iles Baléares is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Gran Vinya Son Caules Vinyes Velles of Winery Vins Miquel Gelabert in the region of Iles Baléares often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Vins Miquel Gelabert's Gran Vinya Son Caules Vinyes Velles.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Callet

Light, elegant reds with a clear ruby robe, fine tannins and fresh acidity. Delicate aromas of red fruits (cherry, raspberry), Mediterranean herbs (rosemary, thyme), soft spices and floral notes. Airy, refreshing palate, moderate alcohol. Traditional component of Pla i Llevant DO and Binissalem DO on Majorca, often blended with Manto Negro and Fogoneu. Native Spanish variety from the Balearic Islands, emblematic of the archipelago.

Last vintages of this wine

Gran Vinya Son Caules Vinyes Velles - 2012
In the top 10 of of Plà i Llevant wines
Average rating: 3.911110
Gran Vinya Son Caules Vinyes Velles - 2011
In the top 10 of of Plà i Llevant wines
Average rating: 3.81110.50
Gran Vinya Son Caules Vinyes Velles - 2010
In the top 10 of of Plà i Llevant wines
Average rating: 3.71110.50
Gran Vinya Son Caules Vinyes Velles - 2009
In the top 10 of of Plà i Llevant wines
Average rating: 3.81110.50
Gran Vinya Son Caules Vinyes Velles - 2008
In the top 10 of of Plà i Llevant wines
Average rating: 3.71110.50
Gran Vinya Son Caules Vinyes Velles - 2007
In the top 10 of of Plà i Llevant wines
Average rating: 3.61110.50
Gran Vinya Son Caules Vinyes Velles - 2006
In the top 10 of of Plà i Llevant wines
Average rating: 3.911110

The best vintages of Gran Vinya Son Caules Vinyes Velles from Winery Vins Miquel Gelabert are 2005, 2012, 2006, 2011 and 2009.

Informations about the Winery Vins Miquel Gelabert

The winery offers 30 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Plà i Llevant in the region of Iles Baléares

The Winery Vins Miquel Gelabert is one of of the world's greatest estates. It offers 29 wines for sale in the of Plà i Llevant to come and discover on site or to buy online.

Top wine Iles Baléares
In the top 5500 of of Spain wines
In the top 10 of of Plà i Llevant wines
In the top 50000 of red wines
In the top 75000 wines of the world

The wine region of Pl&agrave i Llevant

Mallorcan DO southeast of the island (1999, ~497 ha, 13 wineries): Callet, Manto Negro, Fogoneu and Gorgollassa indigenous signature reds complemented by Cabernet Sauvignon, Merlot, Monastrell, Syrah and Tempranillo — profile with cream, tobacco, strawberry, cherry, lemon and vanilla. Premsal Blanc, Giro Ros, Moscatel, Chardonnay and Viognier in whites. Mediterranean climate with very hot summers (450 mm), vines at <100 m, valorisation of indigenous varieties.


The wine region of Iles Baléares

Spanish Mediterranean archipelago (Majorca, Minorca, Ibiza), warm insular climate, limestone soils. Manto Negro (Majorca, 320 ha, native): supple and silky with red cherry, raspberry, plum, Mediterranean herbs and spicy hint, fine tannins and moderate alcohol. Round and fragrant Callet (native) solo or blended (young and rosé). Cabernet and Merlot for ageing cuvées.

The word of the wine: Amylic

Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.

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