Winery Vinicola ConsoliRubellio Rosso
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rubellio Rosso from the Winery Vinicola Consoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rubellio Rosso of Winery Vinicola Consoli in the region of Lazio is a .
Food and wine pairings with Rubellio Rosso
Pairings that work perfectly with Rubellio Rosso
Original food and wine pairings with Rubellio Rosso
The Rubellio Rosso of Winery Vinicola Consoli matches generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with tomato sauce and pickles, tuscan pastachute or home-made coq au vin.
Details and technical informations about Winery Vinicola Consoli's Rubellio Rosso.
Discover the grape variety: Blanc vert
In the past, Blanc Vert was found in the vineyards of La Ville Dieu du Temple in the Tarn et Garonne and Fronton in the Haute Garonne, very often "mixed" with other grape varieties such as Negrette. Today, it is no longer present in the vineyards.
Informations about the Winery Vinicola Consoli
The Winery Vinicola Consoli is one of of the world's great estates. It offers 71 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
