Winery Vincenzo BossottiCamilin Terre Alfieri Arneis
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Camilin Terre Alfieri Arneis from the Winery Vincenzo Bossotti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Camilin Terre Alfieri Arneis of Winery Vincenzo Bossotti in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Camilin Terre Alfieri Arneis of Winery Vincenzo Bossotti in the region of Piedmont often reveals types of flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Camilin Terre Alfieri Arneis
Pairings that work perfectly with Camilin Terre Alfieri Arneis
Original food and wine pairings with Camilin Terre Alfieri Arneis
The Camilin Terre Alfieri Arneis of Winery Vincenzo Bossotti matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with mussels, tagliatelle with shrimps or shepherd's pie (potatoes, beef, carrots, bacon).
Details and technical informations about Winery Vincenzo Bossotti's Camilin Terre Alfieri Arneis.
Discover the grape variety: Nielluccio
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Camilin Terre Alfieri Arneis from Winery Vincenzo Bossotti are 2017, 2018, 2013, 0 and 2014.
Informations about the Winery Vincenzo Bossotti
The Winery Vincenzo Bossotti is one of of the world's greatest estates. It offers 14 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
