Winery Vinarija Benkovac - Korlat VinaCuvée Benkovac
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Cuvée Benkovac of Winery Vinarija Benkovac - Korlat Vina in the region of Dalmatian Coast often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Cuvée Benkovac
Pairings that work perfectly with Cuvée Benkovac
Original food and wine pairings with Cuvée Benkovac
The Cuvée Benkovac of Winery Vinarija Benkovac - Korlat Vina matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew express, lamb chops with honey and spices or casserons in the country style.
Details and technical informations about Winery Vinarija Benkovac - Korlat Vina's Cuvée Benkovac.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuvée Benkovac from Winery Vinarija Benkovac - Korlat Vina are 2012, 2011, 2010, 2018 and 2016.
Informations about the Winery Vinarija Benkovac - Korlat Vina
The Winery Vinarija Benkovac - Korlat Vina is one of of the world's greatest estates. It offers 10 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.
The wine region of Dalmatian Coast
The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
The word of the wine: Dry extract
Non-liquid constituents of wine.
