Winery Vinarija Acumincum - Nomad Shiraz

Winery Vinarija AcumincumNomad Shiraz

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Nomad Shiraz of Winery Vinarija Acumincum is a red wine from the region of Central Serbia.
This wine generally goes well with beef, lamb or mature and hard cheese.

Wine flavors and olphactive analysis

Details and technical informations about Winery Vinarija Acumincum's Nomad Shiraz.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Amigne

A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.

Last vintages of this wine

Nomad Shiraz - 0
In the top 100 of of Central Serbia wines
Average rating: 3.411100

The best vintages of Nomad Shiraz from Winery Vinarija Acumincum are 0

Informations about the Winery Vinarija Acumincum

The winery offers 2 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Central Serbia

The Winery Vinarija Acumincum is one of of the world's greatest estates. It offers 1 wines for sale in the of Central Serbia to come and discover on site or to buy online.

Top wine Central Serbia
In the top 850 of of Serbia wines
In the top 650 of of Central Serbia wines
In the top 450000 of red wines
In the top 800000 wines of the world

The wine region of Central Serbia

The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.

The word of the wine: Trader-breeder

In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.

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