
Winery Viña CampaneroVegardal Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vegardal Tinto from the Winery Viña Campanero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vegardal Tinto of Winery Viña Campanero in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vegardal Tinto
Pairings that work perfectly with Vegardal Tinto
Original food and wine pairings with Vegardal Tinto
The Vegardal Tinto of Winery Viña Campanero matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar with honey, fettuccine with cream and cheese or lamb marinated in white wine.
Details and technical informations about Winery Viña Campanero's Vegardal Tinto.
Discover the grape variety: Rondo
An interspecific cross between Zarya Severa (Sayanets Malengra x Amurensis) - a Russian variety - and Saint Laurent, obtained in 1964 by Vilem Kraus (Czech Republic) and then tested at the Geisenheim Research Institute (Germany). It can be found in Germany, Denmark, the Netherlands, Belgium, England, Ireland and Switzerland, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Vegardal Tinto from Winery Viña Campanero are 2016, 0
Informations about the Winery Viña Campanero
The Winery Viña Campanero is one of of the world's greatest estates. It offers 3 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Bite
Said of a wine with exacerbated acidity.











