The Winery Villeneuve is one of the world's great estates. It offers 10 wines for sale in of Chablais to come and discover on site or to buy online.
Looking for the best Winery Villeneuve wines in Chablais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villeneuve wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villeneuve wines with technical and enological descriptions.
How Winery Villeneuve wines pair with each other generally quite well with dishes of beef, game (deer, venison) or veal such as recipes of beef tenderloin wellington, duck with vanilla (reunion island) or sauté of doe stroganoff.
The wine region of Chablais is located in the region of Vaud of Switzerland. Wineries and vineyards like the Domaine Clos du Châtelard or the Domaine Henri Badoux produce mainly wines red, white and pink. The most planted grape varieties in the region of Chablais are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Chablais often reveals types of flavors of citrus, apricot or tree fruit and sometimes also flavors of citrus fruit, red fruit or oak.
In the mouth of Chablais is a with a nice freshness. We currently count 48 estates and châteaux in the of Chablais, producing 103 different wines in conventional, organic and biodynamic agriculture. The wines of Chablais go well with generally quite well with dishes of beef, lamb or pork.
How Winery Villeneuve wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of veal cutlets with savoy tomme, skate wing with shallots or magic cake cheese quiche.
In the mouth the white wine of Winery Villeneuve. is a with a nice freshness.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Planning a wine route in the of Chablais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villeneuve.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
