The Château Villars is one of the world's great estates. It offers 7 wines for sale in of Fronsac to come and discover on site or to buy online.
Looking for the best Château Villars wines in Fronsac among all the wines in the region? Check out our tops of the best red, white or effervescent Château Villars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Villars wines with technical and enological descriptions.
How Château Villars wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew with red wine, eggplant moussaka with lamb or duck breast with honey, potato and onion with garlic.
On the nose the red wine of Château Villars. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blueberry, red fruit or tobacco. In the mouth the red wine of Château Villars. is a powerful with a nice freshness.
The wine region of Fronsac is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Château Fontaine-Saint-Cric or the Château Haut-Carles produce mainly wines red, pink and white. The most planted grape varieties in the region of Fronsac are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Fronsac often reveals types of flavors of blackberry, dried fruit or black plum and sometimes also flavors of dried herbs, chalk or sweet tobacco.
In the mouth of Fronsac is a powerful with a nice balance between acidity and tannins. We currently count 162 estates and châteaux in the of Fronsac, producing 272 different wines in conventional, organic and biodynamic agriculture. The wines of Fronsac go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Château Villars wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef with garlic, pumpkin parmentier hash or shrimp risotto with curry.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Fronsac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Villars.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
