The Château Couraze of Fronsac of Bordeaux

Château Couraze - Fronsac
Only one wine is currently referenced in this domain
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 34 of the estates of Bordeaux.
It is located in Fronsac in the region of Bordeaux
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The Château Couraze is one of the world's great estates. It offers 1 wines for sale in of Fronsac to come and discover on site or to buy online.

Top Château Couraze wines

Looking for the best Château Couraze wines in Fronsac among all the wines in the region? Check out our tops of the best red, white or effervescent Château Couraze wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Couraze wines with technical and enological descriptions.

The top red wines of Château Couraze

Food and wine pairings with a red wine of Château Couraze

How Château Couraze wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chinese fondue, lamb roast with lavender or forest rabbit.

Organoleptic analysis of red wines of Château Couraze

On the nose the red wine of Château Couraze. often reveals types of flavors of spices. In the mouth the red wine of Château Couraze. is a powerful.

The best vintages in the red wines of Château Couraze

  • 2005With an average score of 4.00/5
  • 2010With an average score of 3.90/5
  • 2007With an average score of 3.80/5
  • 2003With an average score of 3.70/5
  • 2002With an average score of 3.60/5
  • 2000With an average score of 3.50/5

The grape varieties most used in the red wines of Château Couraze.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discovering the wine region of Fronsac

The wine region of Fronsac is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Château Fontaine-Saint-Cric or the Château Haut-Carles produce mainly wines red, pink and white. The most planted grape varieties in the region of Fronsac are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Fronsac often reveals types of flavors of blackberry, dried fruit or black plum and sometimes also flavors of dried herbs, chalk or sweet tobacco.

In the mouth of Fronsac is a powerful with a nice balance between acidity and tannins. We currently count 162 estates and châteaux in the of Fronsac, producing 272 different wines in conventional, organic and biodynamic agriculture. The wines of Fronsac go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Château Couraze

Planning a wine route in the of Fronsac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Couraze.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Château Couraze and wines from the region

Bordeaux 2021 harvest was 20% below 10-year average following spring frosts

The Conseil Interprofessionnel du Vin de Bordeaux (CIVB) revealed that the Bordeaux 2021 vintage was 20% below the region’s 10-year average. Bud burst came earlier than usual amid very sunny weather in March, and many young buds were then destroyed by severe frosts, which hammered the region in early April. It means that producers will have just 503 million bottles from the 2021 vintage, which is significantly below average. The region’s sweet whites, including Sauternes, suffered the sharpest y ...

Bordeaux innovators: Meet the names to know

When I first visited Bordeaux, the sleepy landscape of turreted stone châteaux and vineyards seemed timeless, with traditions so well established you felt they would go on forever. But new energy in this famous wine region is visible and audible: bees buzz and sheep graze in organic vineyards; brand-new cellars brim with sustainable features and wine fermenting in trendy amphorae; unusual grapes are gaining attention; and the number of women in key roles keeps growing. Yoga among the vines is s ...

Join Decanter’s Château Margaux masterclass in New York

Spend a day tasting top wines from around the world and attend exclusive masterclasses at the Decanter Fine Wine Encounter NYC right in the heart of Manhattan’s Financial District on Saturday, 18th June. One truly unforgettable and unique masterclass will feature the iconic wines of Château Margaux and is hosted by family member Alexis Leven-Mentzelopoulos, the estate’s deputy managing director and Decanter Premium editor Georgie Hindle. You will taste an extraordinary line up of five stun ...

The word of the wine: Texture

In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.