
Winery VillalarJoven Roble
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Joven Roble from the Winery Villalar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Joven Roble of Winery Villalar in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Joven Roble
Pairings that work perfectly with Joven Roble
Original food and wine pairings with Joven Roble
The Joven Roble of Winery Villalar matches generally quite well with dishes of beef, lamb or veal such as recipes of beef mironton, traditional lamb couscous (from algeria) or veal meatballs with curry.
Details and technical informations about Winery Villalar's Joven Roble.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Joven Roble from Winery Villalar are 0
Informations about the Winery Villalar
The Winery Villalar is one of of the world's greatest estates. It offers 2 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.










