
Winery Villa PersaniPerformance
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Performance from the Winery Villa Persani
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Performance of Winery Villa Persani in the region of Trentino-Alto-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the Performance of Winery Villa Persani in the region of Trentino-Alto-Adige often reveals types of flavors of floral.
Food and wine pairings with Performance
Pairings that work perfectly with Performance
Original food and wine pairings with Performance
The Performance of Winery Villa Persani matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni chicken, pepper and mozzarella, stuffed squid or vegetarian quiche with mushrooms and comté cheese.
Details and technical informations about Winery Villa Persani's Performance.
Discover the grape variety: Okuzgozu
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.
Last vintages of this wine
The best vintages of Performance from Winery Villa Persani are 0
Informations about the Winery Villa Persani
The Winery Villa Persani is one of of the world's greatest estates. It offers 10 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.














